skish

Wholemeal bread with almond butter, banana and cinnamon

A year-round plant-based toast, sweet with no added sugar.

  • 5 min
  • 1 serving
  • Vegan
  • Italian cuisine
Open in the app
Wholemeal bread with almond butter, banana and cinnamon

Per serving

Calories
277 kcal
Protein
8.2 g
Carbohydrates
47.1 g
Fat
7.7 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Whole wheat bread55 g
  • Almond butter12 g
  • Banana90 g
  • Cinnamonto taste

Contains: gluten, nuts,

Method

  1. Toast the wholemeal bread in a toaster or in a non-stick pan over medium heat, 2–3 minutes per side, until golden and crisp.
  2. Meanwhile peel the banana and cut it into rounds about half a centimetre thick.
  3. Spread the almond butter on the warm bread and cover with the banana rounds.
  4. Dust with a pinch of cinnamon.

This recipe, sized for you

In skish every dish is scaled to your calories and goes straight onto your shopping list.