Watermelon and cherry tomato skewers with basil
An unexpected, refreshing summer sweet-savoury bite.
Open in the appPer serving
- Calories
- 115 kcal
- Protein
- 2 g
- Carbohydrates
- 18.3 g
- Fat
- 5 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Watermelon200 g
- Cherry tomatoes80 g
- Basil3 g
- Extra virgin olive oil1 teaspoon
- Saltto taste
In season: July – August
Method
- Remove the rind and the most visible seeds from the watermelon and cut it into cubes of about 2.5 cm.
- Wash and dry the cherry tomatoes and basil.
- Thread the watermelon onto skewers, alternating with the tomatoes and basil leaves.
- Dress with a drizzle of olive oil and a pinch of salt just before serving.
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