skish

Skyr with granola, blueberries and honey

Crunchy and creamy, a protein bowl ready in no time.

  • 3 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Skyr with granola, blueberries and honey

Per serving

Calories
343 kcal
Protein
25.2 g
Carbohydrates
43.6 g
Fat
8.4 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Skyr200 g
  • Granola30 g
  • Blueberries100 g
  • Honey1 teaspoon

Contains: gluten, lactose, nuts,

In season: June – September

Method

  1. Rinse the blueberries in a sieve and pat them dry with kitchen paper.
  2. Spoon the skyr into a bowl and add the blueberries.
  3. Scatter over the granola just before eating, so it stays crunchy, and finish with a drizzle of honey.

This recipe, sized for you

In skish every dish is scaled to your calories and goes straight onto your shopping list.