Per serving
- Calories
- 209 kcal
- Protein
- 16.7 g
- Carbohydrates
- 11.9 g
- Fat
- 12.3 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Lupini beans80 g
- Almonds20 g
- Paprika1 pinch
- Lemon zest1 g
Contains: nuts, lupin,
Method
- Tip the lupini beans into a sieve, rinse them under cold water to remove the brine, drain and pat them dry with kitchen paper so the paprika sticks.
- Put them in a bowl, sprinkle over the paprika and the lemon zest, grated from the yellow part only, then toss until well coated.
- Add the almonds, toss again and serve.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.