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Mango turmeric kefir smoothie

Golden and velvety, with a touch of pepper.

  • 5 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Mango turmeric kefir smoothie

Per serving

Calories
170 kcal
Protein
8.6 g
Carbohydrates
30.6 g
Fat
2.5 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Mango100 g
  • Kefir200 ml
  • Turmeric1 pinch
  • Black pepper1 pinch
  • Honey1 teaspoon

Contains: lactose,

Method

  1. Peel the mango, cut the flesh off either side of the stone and dice it.
  2. Put the mango, kefir, turmeric, black pepper and honey in the blender: the pepper helps the body absorb the turmeric.
  3. Blend for about 1 minute, until smooth, velvety and evenly yellow.
  4. Pour into a glass and serve straight away, well chilled.

This recipe, sized for you

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