Per serving
- Calories
- 243 kcal
- Protein
- 3.9 g
- Carbohydrates
- 41.8 g
- Fat
- 9.2 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Medjool dates2
- Cashews15 g
- Lemon zest2 g
- Desiccated coconut4 g
Contains: nuts,
Method
- Pulse the cashews in a food processor until they turn into a coarse flour.
- Stone the dates and grate the lemon zest (only the yellow part); add them to the cashews and blend again until the mixture holds together.
- With wet hands roll 3 truffles and roll them in the desiccated coconut until well coated.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.