Lactose-free Greek yoghurt with blueberries and walnuts
Creamy, crunchy and ready in a minute.
Open in the appPer serving
- Calories
- 209 kcal
- Protein
- 16.9 g
- Carbohydrates
- 16 g
- Fat
- 9.6 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Lactose-free Greek yogurt150 g
- Blueberries60 g
- Walnuts10 g
Contains: lactose, nuts
Method
- Rinse the blueberries in a sieve and drain them well.
- Roughly break the walnuts with your hands.
- Spoon the lactose-free Greek yoghurt into a small bowl and top with the blueberries and walnuts.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.