Greek yogurt with grapes, walnuts and oats
Fresh grapes, walnuts and oats: simple and filling.
Open in the appPer serving
- Calories
- 353 kcal
- Protein
- 22.4 g
- Carbohydrates
- 43.1 g
- Fat
- 11.6 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Greek yogurt 2%170 g
- Grapes100 g
- Walnuts10 g
- Rolled oats25 g
Contains: gluten, lactose, nuts,
In season: September – October
Method
- Wash the grapes, pick them off the bunch, pat dry and halve them, removing any pips.
- Spoon the Greek yogurt into a bowl and stir in the oats.
- Break the walnuts into pieces with your hands and scatter them over the yogurt with the grapes.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.