skish

Greek yogurt with muesli and pear

A simple high-protein bowl, good all autumn.

  • 3 min
  • 1 serving
  • Vegetarian
  • Italian cuisine
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Greek yogurt with muesli and pear

Per serving

Calories
354 kcal
Protein
23.5 g
Carbohydrates
61 g
Fat
3 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Nonfat Greek yogurt200 g
  • Muesli35 g
  • Pear1
  • Cinnamonto taste

Contains: gluten, lactose, nuts,

In season: August – February

Method

  1. Wash the pear, remove the core and cut it into cubes of about 1 cm.
  2. Spoon the Greek yoghurt into a bowl and add the muesli.
  3. Top with the pear and a dusting of cinnamon.

This recipe, sized for you

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