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Greek yogurt chia pudding with strawberries

Layers of chia and Greek yogurt with fresh strawberries, high in protein.

  • 10 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Greek yogurt chia pudding with strawberries

Per serving

Calories
281 kcal
Protein
23 g
Carbohydrates
34.1 g
Fat
7.3 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Chia seeds20 g
  • Skim milk100 ml
  • Nonfat Greek yogurt150 g
  • Strawberries120 g
  • Honey1 teaspoon

Contains: lactose,

In season: April – June

Method

  1. The evening before, or at least 3 hours ahead, stir the chia seeds into the milk in a jar; after 5 minutes stir again, close and leave to swell in the fridge.
  2. When ready to serve, wash and hull the strawberries and cut them into small pieces.
  3. In a glass layer the chia pudding, Greek yogurt and strawberries.
  4. Finish with a drizzle of honey.

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