skish
IT

Emmental cubes with grapes

A simple pairing loved by kids too.

  • 5 min
  • 1 serving
  • Vegetarian
  • Central European cuisine
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Emmental cubes with grapes

Per serving

Calories
148 kcal
Protein
6.1 g
Carbohydrates
18.4 g
Fat
6.4 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Emmental20 g
  • Grapes100 g

Contains: lactose

In season: September – October

Method

  1. Remove the rind from the Emmental and cut it into cubes of about 1.5 cm.
  2. Wash the grapes under running water, dry them and pull them off the bunch.
  3. Thread a grape and a cube onto each cocktail stick or serve everything in a small bowl.

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