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Dates stuffed with walnut halves

Dates filled with a walnut half: a natural treat with no added sugar.

  • 3 min
  • 1 serving
  • Vegan
  • Italian cuisine
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Dates stuffed with walnut halves

Per serving

Calories
265 kcal
Protein
2.8 g
Carbohydrates
55.3 g
Fat
6.6 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Medjool dates3
  • Walnuts10 g

Contains: nuts,

Method

  1. Slit the dates lengthways with a small knife, without cutting all the way through, and remove the stone.
  2. Break the walnut kernels in half.
  3. Tuck half a walnut kernel into each date and press it closed gently with your fingers.

This recipe, sized for you

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