Cottage cheese with cherry tomatoes, oregano and olives
Cottage cheese with cherry tomatoes, black olives and oregano: fresh and tasty.
Open in the appPer serving
- Calories
- 148 kcal
- Protein
- 14.2 g
- Carbohydrates
- 8.1 g
- Fat
- 6.7 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Cottage cheese120 g
- Cherry tomatoes5
- Black olives4
- Dried oreganoto taste
Contains: lactose,
In season: June – September
Method
- Wash the cherry tomatoes and cut them into quarters.
- If the black olives have stones, press them with the flat of the knife to remove them, then slice them into rings.
- Put the cottage cheese in a bowl, add the tomatoes and olives and finish with a pinch of oregano crumbled between your fingers.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.