Per serving
- Calories
- 194 kcal
- Protein
- 18.6 g
- Carbohydrates
- 17.7 g
- Fat
- 7.7 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Pea protein powder20 g
- Unsweetened cocoa powder6 g
- Medjool dates15 g
- Desiccated coconut8 g
- Pea milk25 ml
Method
- Pit the dates and blend them with the pea milk to a thick cream.
- Add the pea protein and cocoa and knead with your hands until the mixture is mouldable and no longer sticky; if it's too dry add a few drops of milk.
- Roll 4 balls between your palms, coat them in the desiccated coconut and keep them in the fridge.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.