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Yoghurt, banana and cinnamon smoothie

Velvety and fragrant, lactose-free.

  • 4 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Yoghurt, banana and cinnamon smoothie

Per serving

Calories
153 kcal
Protein
9.1 g
Carbohydrates
24.5 g
Fat
3 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Lactose-free plain yogurt150 g
  • Lactose-free milk100 ml
  • Banana0.5
  • Cinnamonto taste

Contains: lactose

Method

  1. Peel the half banana and slice it into rounds.
  2. Put the lactose-free plain yoghurt, lactose-free milk, banana and a pinch of cinnamon into the blender.
  3. Blend on high for about 30 seconds, until smooth and frothy; pour into a glass and dust with a little more cinnamon.

This recipe, sized for you

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