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Whole wheat crackers with goat's cheese and sun-dried tomatoes

Fresh goat's cheese with sweet tomato notes.

  • 5 min
  • 1 serving
  • Vegetarian
  • Italian cuisine
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Whole wheat crackers with goat's cheese and sun-dried tomatoes

Per serving

Calories
157 kcal
Protein
6.9 g
Carbohydrates
14.2 g
Fat
8.7 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Whole wheat crackers4
  • Soft goat cheese25 g
  • Sun-dried tomatoes in oil2
  • Basilto taste

Contains: gluten, lactose, sulphites,

Method

  1. Spread the fresh goat's cheese on the wholemeal crackers.
  2. Drain the sun-dried tomatoes, pat off the oil with kitchen paper and cut them into strips.
  3. Arrange the tomatoes on the cheese and finish with basil leaves.

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