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Whole wheat crackers with hummus and cucumber slices

A simple plant-based pairing made in a minute.

  • 5 min
  • 1 serving
  • Vegan
  • Middle Eastern cuisine
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Whole wheat crackers with hummus and cucumber slices

Per serving

Calories
156 kcal
Protein
4.5 g
Carbohydrates
18.7 g
Fat
8 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Whole wheat crackers4
  • Hummus30 g
  • Cucumber40 g
  • Paprikato taste

Contains: gluten, sesame,

Method

  1. Wash and trim the cucumber and cut it into thin slices.
  2. Spread the hummus on the wholemeal crackers.
  3. Top with the cucumber slices and a dusting of paprika.

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