Per serving
- Calories
- 261 kcal
- Protein
- 17.1 g
- Carbohydrates
- 37.5 g
- Fat
- 6.3 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Watermelon200 g
- Strawberries100 g
- Skyr120 g
- Mint2 g
- Chia seeds5 g
- Granola15 g
Contains: gluten, lactose, nuts,
In season: June – August
Method
- The evening before, remove the rind and seeds from the watermelon and wash and hull the strawberries; cut everything into cubes and freeze in a food bag.
- In the morning pulse the frozen fruit with the skyr, pushing the mixture down with a spatula, until it has a sorbet texture.
- Pour into a bowl and top with the mint leaves, chia seeds and granola; serve straight away.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.