Per serving
- Calories
- 187 kcal
- Protein
- 10.8 g
- Carbohydrates
- 19.1 g
- Fat
- 7.2 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Flour tortillas35 g
- Light cream cheese20 g
- Sliced turkey breast40 g
- Lettuce10 g
Contains: gluten, lactose,
Method
- Wash and dry the lettuce and cut it into thin strips.
- Spread the cream cheese over the flour tortillas right to the edges.
- Cover with the turkey slices and lettuce, leaving the far edge clear.
- Roll up tightly and cut into slices about 2 cm thick.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.