Per serving
- Calories
- 155 kcal
- Protein
- 16.6 g
- Carbohydrates
- 21.2 g
- Fat
- 1.1 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Strawberries150 g
- Quark125 g
- Balsamic vinegar1 teaspoon
- Skim milk80 ml
Contains: lactose, sulphites,
In season: April – June
Method
- Rinse the strawberries under cold water, remove the green stalks and halve them.
- Blend the strawberries, quark and skimmed milk for 30–60 seconds, until smooth and pink.
- Pour into a glass and finish with a few drops of balsamic vinegar on top.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.