Per serving
- Calories
- 164 kcal
- Protein
- 5.3 g
- Carbohydrates
- 20.6 g
- Fat
- 8.2 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Puffed millet15 g
- Peanut butter15 g
- Agave syrup1 teaspoon
Contains: nuts,
Method
- In a small bowl warm the peanut butter with the agave syrup in the microwave for 20 seconds, or over a pan of simmering water for a minute, until runny and easy to stir.
- Add the puffed millet and mix well until everything is coated.
- With wet hands press 3 compact balls, squeezing firmly, and chill them in the fridge for 15 minutes, until firm.
This recipe, sized for you
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