skish
IT

Plain yogurt with corn flakes and honey

Crunchy corn flakes on cold yogurt, sweetened with honey.

  • 2 min
  • 1 serving
  • Vegetarian
  • Italian cuisine
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Plain yogurt with corn flakes and honey

Per serving

Calories
200 kcal
Protein
7.1 g
Carbohydrates
40.3 g
Fat
1.8 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Plain nonfat yogurt170 g
  • Corn flakes25 g
  • Honey2 teaspoons

Contains: gluten, lactose,

Method

  1. Spoon the yogurt into a bowl.
  2. Drizzle over the honey and stir lightly.
  3. Add the corn flakes at the very last moment, so they stay crunchy, and serve.

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