Per serving
- Calories
- 194 kcal
- Protein
- 9 g
- Carbohydrates
- 18.5 g
- Fat
- 10.6 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Soy yogurt125 g
- Peanut butter10 g
- Banana50 g
- Cinnamon1 pinch
Contains: nuts, soy,
Method
- In a bowl stir the soya yoghurt with the peanut butter, gently at first and then more briskly, until you have a smooth, even cream.
- Spoon it into a bowl.
- Peel the banana, slice it into rounds about half a centimetre thick, arrange them on top of the cream and finish with a pinch of cinnamon.
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