skish
IT

Low-fat cottage cheese with cherry tomatoes and basil

Fresh, light and very high in protein.

  • 5 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Low-fat cottage cheese with cherry tomatoes and basil

Per serving

Calories
123 kcal
Protein
19.4 g
Carbohydrates
7.3 g
Fat
1.7 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Low-fat cottage cheese150 g
  • Cherry tomatoes80 g
  • Basil3 g
  • Black pepperto taste

Contains: lactose,

In season: June – September

Method

  1. Spoon the low-fat cottage cheese into a bowl, draining off any whey.
  2. Wash the cherry tomatoes, cut them into wedges and add them on top.
  3. Finish with torn basil leaves and a grind of black pepper.

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