skish

Greek yogurt with honey

Fat-free Greek yogurt with a drizzle of honey: sweet without overdoing it.

  • 2 min
  • 1 serving
  • Vegetarian
  • Greek cuisine
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Greek yogurt with honey

Per serving

Calories
122 kcal
Protein
17.3 g
Carbohydrates
11.9 g
Fat
0.7 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Nonfat Greek yogurt170 g
  • Honey1 teaspoon

Contains: lactose,

Method

  1. Spoon the Greek yoghurt into a small bowl and stir it to make it creamy.
  2. If the honey has crystallised, stand the jar in warm water for a few seconds until it runs again.
  3. Drizzle the honey over the yoghurt and serve.

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