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Greek yogurt with dried figs and almonds

Greek yogurt with chopped dried figs and almonds.

  • 4 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Greek yogurt with dried figs and almonds

Per serving

Calories
188 kcal
Protein
18 g
Carbohydrates
18.3 g
Fat
5.7 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Nonfat Greek yogurt150 g
  • Dried figs2
  • Almonds10 g

Contains: lactose, nuts,

Method

  1. Remove the hard stalk from the dried figs and chop them into small pieces.
  2. Roughly chop the almonds with a knife.
  3. Spoon the Greek yoghurt into a bowl and add the figs and almonds.

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