Greek yogurt with diced peach and cinnamon
Greek yogurt with ripe diced peach and a dusting of cinnamon.
Open in the appPer serving
- Calories
- 168 kcal
- Protein
- 16.3 g
- Carbohydrates
- 20.2 g
- Fat
- 3.3 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Greek yogurt 2%150 g
- Peach1
- Cinnamonto taste
Contains: lactose,
In season: June – September
Method
- Wash the peach well, rubbing the skin, dry it, halve it and remove the stone.
- Cut the flesh into cubes of about 1 cm, with or without the skin as you prefer.
- Spoon the Greek yoghurt into a bowl, add the peach and dust with a pinch of cinnamon.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.