Per serving
- Calories
- 295 kcal
- Protein
- 12.5 g
- Carbohydrates
- 36.5 g
- Fat
- 11.8 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Granola35 g
- Reduced-fat milk200 ml
- Strawberries100 g
Contains: gluten, lactose, nuts,
In season: April – June
Method
- Rinse the strawberries under cold water, pat them dry, remove the green tops and cut them into quarters.
- Tip the granola into a bowl and pour over the milk.
- Top with the strawberries and serve straight away, while the granola is still crunchy.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.