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Dates stuffed with cocoa tahini

A sweet, creamy bite that tastes of chocolate and sesame.

  • 5 min
  • 1 serving
  • Vegan
  • Middle Eastern cuisine
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Dates stuffed with cocoa tahini

Per serving

Calories
275 kcal
Protein
3.7 g
Carbohydrates
57.6 g
Fat
6.7 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Medjool dates3
  • Tahini2 teaspoons
  • Unsweetened cocoa powder1 teaspoon
  • Sesame seeds2 g

Contains: sesame,

Method

  1. In a small bowl mix the tahini with the cocoa until smooth and even.
  2. Slit the dates lengthways on one side, open them and remove the stones.
  3. Fill them with the cream using a teaspoon and sprinkle with the sesame seeds.

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