skish
IT

Dates stuffed with goat cheese and walnuts

The perfect sweet-savoury bite.

  • 8 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Dates stuffed with goat cheese and walnuts

Per serving

Calories
238 kcal
Protein
6.4 g
Carbohydrates
36.8 g
Fat
9.3 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Medjool dates2
  • Soft goat cheese25 g
  • Walnuts6 g
  • Thymeto taste

Contains: lactose, nuts,

Method

  1. Slit the dates lengthways on one side and remove the stones.
  2. Fill them with the goat's cheese using a teaspoon.
  3. Top each with a walnut half and a few thyme leaves.

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