skish
IT

Apple slices with tahini and cinnamon

A nut-free take on apple with peanut butter.

  • 5 min
  • 1 serving
  • Vegan
  • International cuisine
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Apple slices with tahini and cinnamon

Per serving

Calories
166 kcal
Protein
2.5 g
Carbohydrates
27.7 g
Fat
6.8 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Apple1
  • Tahini12 g
  • Cinnamon1 pinch

Contains: sesame,

In season: September – February

Method

  1. Wash the apple, quarter it, remove the core and cut it into thin wedges.
  2. Stir the tahini and, if very thick, loosen it with a teaspoon of water; drizzle it over the slices.
  3. Dust with cinnamon and serve straight away.

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