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Tamari tofu cubes with sesame and ginger

Fresh tofu dressed Japanese-style, soft and full of flavour.

  • 5 min
  • 1 serving
  • Vegan
  • Japanese cuisine
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Tamari tofu cubes with sesame and ginger

Per serving

Calories
165 kcal
Protein
18.4 g
Carbohydrates
3.8 g
Fat
10.2 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Tofu100 g
  • Tamari1 teaspoon
  • Sesame seeds3 g
  • Gingerto taste
  • Chivesto taste

Contains: soy, sesame

Method

  1. Drain the tofu, pat it dry with kitchen paper and cut it into cubes of about 2 cm.
  2. Peel a small piece of ginger and grate it; snip the chives with scissors.
  3. Put the tofu in a small bowl, dress it with the tamari and ginger, then scatter over the sesame seeds and chives and eat with chopsticks.

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