Per serving
- Calories
- 158 kcal
- Protein
- 16.9 g
- Carbohydrates
- 23.1 g
- Fat
- 1.2 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Skyr150 g
- Cherries100 g
- Unsweetened cocoa powder3 g
- Vanilla extract1 pinch
Contains: lactose,
In season: May – July
Method
- Wash the cherries, remove the stalks, halve them and take out the stones.
- Stir the skyr with the vanilla extract and spoon it into a bowl.
- Top with the cherries and a dusting of cocoa, sifting it through a fine sieve so it spreads evenly.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.