Per serving
- Calories
- 138 kcal
- Protein
- 7.1 g
- Carbohydrates
- 8.6 g
- Fat
- 8.7 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Ricotta80 g
- Honey1 teaspoon
- Cinnamonto taste
Contains: lactose,
Method
- Put the ricotta in a small bowl and beat it with a spoon for 30 seconds, until smooth and creamy.
- Drizzle with the honey.
- Dust with a pinch of cinnamon and serve.
This recipe, sized for you
In skish every dish is scaled to your calories and goes straight onto your shopping list.