skish
IT

Rice cakes with sliced chicken, hummus and paprika

Crunchy, tasty and ready in two minutes.

  • 3 min
  • 1 serving
  • Middle Eastern cuisine
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Rice cakes with sliced chicken, hummus and paprika

Per serving

Calories
190 kcal
Protein
12.5 g
Carbohydrates
20.6 g
Fat
6.8 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Rice cakes2
  • Hummus30 g
  • Sliced chicken breast50 g
  • Paprika1 pinch

Contains: sesame,

Method

  1. Spread the hummus evenly over the rice cakes.
  2. Top with the folded slices of chicken breast.
  3. Dust with a pinch of paprika and serve straight away, before the rice cakes soften.

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