skish

Prune and flaxseed soy smoothie

Sweet, comforting and good for regularity.

  • 10 min
  • 1 serving
  • Vegan
  • International cuisine
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Prune and flaxseed soy smoothie

Per serving

Calories
180 kcal
Protein
8.9 g
Carbohydrates
24.1 g
Fat
6.4 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Prunes3
  • Soy milk250 ml
  • Flaxseeds5 g
  • Cinnamonto taste

Contains: soy,

Method

  1. Remove any stones from the prunes, tear them up and put them in the blender jug with the soy milk; leave to soak for 5 minutes, until softened.
  2. Add the flaxseeds and a pinch of cinnamon.
  3. Blend for 1–2 minutes, until smooth and the flaxseeds are well ground; serve straight away, as the flax tends to thicken the drink.

This recipe, sized for you

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