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Light banana and cocoa milkshake

The café milkshake made at home, with no added sugar.

  • 5 min
  • 1 serving
  • Vegetarian
  • International cuisine
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Light banana and cocoa milkshake

Per serving

Calories
328 kcal
Protein
14.5 g
Carbohydrates
59.9 g
Fat
6.6 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Reduced-fat milk250 ml
  • Banana1
  • Unsweetened cocoa powder6 g
  • Rolled oats25 g

Contains: gluten, lactose,

Method

  1. Peel the banana and cut it into chunks; if you froze it in slices the night before, the shake turns out thicker and colder.
  2. Put the banana, cold milk, cocoa and oats in the blender and blend for about a minute, until smooth and frothy.
  3. Pour into a tall glass and serve straight away.

This recipe, sized for you

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