skish
IT

Fresh orange juice granita

Just oranges and a little sugar, colourful and full of vitamins.

  • 10 min
  • 1 serving
  • Vegan
  • Italian cuisine
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Fresh orange juice granita

Per serving

Calories
135 kcal
Protein
1.5 g
Carbohydrates
32.3 g
Fat
0.4 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Fresh orange juice200 ml
  • Sugar10 g
  • Orange zest2 g

In season: December – April

Method

  1. Wash an orange well and grate the zest, only the orange part, avoiding the bitter white pith.
  2. Pour the fresh orange juice into a bowl, add the sugar and stir for 2–3 minutes, until the sugar has dissolved and no longer grates on the bottom; stir in the zest.
  3. Pour into a shallow metal or plastic container and put it in the freezer.
  4. After 30 minutes scrape it with a fork, pulling the crystals from the edges into the centre; repeat every 30 minutes for about 3 hours, until the granita is all fine crystals.

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