Evening chocolate chia pudding with banana slices

Ingredients

For 1 serving

• Soy milk150 ml
• Chia seeds20 g
• Unsweetened cocoa powder6 g
• Maple syrup8 g
• Banana60 g

Contains: soy,

Method

1. In a bowl, mix the cocoa and maple syrup with a splash of the soya drink into a smooth paste, then add the rest of the drink, stirring until there are no lumps.
2. Add the chia seeds, stir, wait 5 minutes and stir again, so they don't clump at the bottom.
3. Cover and chill for at least 2 hours, until as thick as a pudding.
4. Peel the banana, cut it into slices about 5 mm thick and arrange them on top just before serving.