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Banana yogurt semifreddo with chocolate shavings

Sweetened by ripe banana, no added sugar.

  • 10 min
  • 1 serving
  • Vegetarian
  • Italian cuisine
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Banana yogurt semifreddo with chocolate shavings

Per serving

Calories
164 kcal
Protein
5.6 g
Carbohydrates
26.9 g
Fat
4.8 g

Values computed from the ingredients with USDA FoodData Central and the CREA tables.

Ingredients

For 1 serving

  • Plain nonfat yogurt125 g
  • Banana80 g
  • Dark chocolate 70%8 g

Contains: lactose,

Method

  1. Peel the banana, mash it with a fork into a purée and stir it into the yogurt.
  2. Chop the dark chocolate into shavings with a knife and fold in most of it.
  3. Line a small mould with cling film, so the semifreddo turns out easily, pour in the mixture, top with the remaining chocolate and freeze for 3 hours.
  4. Leave to soften for 10 minutes at room temperature before serving.

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