Dried apricots stuffed with goat cheese and pistachios
Sweet-sour bites ready in minutes.
Open in the appPer serving
- Calories
- 183 kcal
- Protein
- 6.7 g
- Carbohydrates
- 24.7 g
- Fat
- 7.7 g
Values computed from the ingredients with USDA FoodData Central and the CREA tables.
Ingredients
For 1 serving
- Dried apricots4
- Soft goat cheese25 g
- Pistachios5 g
- Honey1 teaspoon
Contains: lactose, nuts, sulphites,
Method
- Slit the dried apricots open into pockets with a small knife, leaving them joined on one side.
- Fill them with the goat's cheese using a teaspoon.
- Chop the pistachios, sprinkle them over the cheese and finish with a drizzle of honey.
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